noun
General Slang
line cook
· noun · kitchen
The cook manning one station on the hot line during service.
0
Definitions
1
The workhorse of any restaurant kitchen. Owns a single station — sauté, grill, fry, pasta — and is responsible for every plate that touches it during a shift. Below sous chef, above prep. The job Bourdain immortalised: hot, fast, physical, unforgiving.
“She started as a line cook on garde manger and worked her way up to chef de cuisine in four years.”
by community
0
line cook In A Sentence
She started as a line cook on garde manger and worked her way up to chef de cuisine in four years.
Comments 0